Bahama Breeze Waterford Lakes (Late) Text Menu 1200 N Alafaya Trail, Orlando, FL 32828 Canonical URL: https://vesperhour.com/happy-hours/bahama-breeze-waterford-lakes-late Menu coverage: full_menu Information model: Text Menu is the canonical general menu; Daily Specials and Happy Hours are separate offer sections. Menu sources: https://www.bahamabreeze.com/api/menu?locale=en_US&restaurantNum=3045 Menu updated: 2026-05-29 Last verified: 2026-05-29 03:14:29+00 FULL TEXT MENU STARTERS - APPETIZERS - Beef Empanadas — $13.99 Four housemade pastries with seasoned beef and potatoes, seasoned sour cream and pineapple chutney for dipping. 1,140 cal. - Creamy Spinach Dip — $12.99 Served with tortilla chips. 1,350 cal. - Yuca Cheese Sticks — $10.49 Eight crispy yuca, filled with mozzarella, cilantro-crema and Sriracha aioli sauces for dipping. 1,240 cal. - Chicken Tostones — $14.49 Fried plantains, pulled chicken, sweet peppers, melted cheese, tomato salsa. 960 cal. - Classic Chicken Wings — $15.99 Eight drums and flats sauced how you like: spicy habanero BBQ · classic buffalo · citrus-mustard - Crab and Three Cheese Dip — $16.99 A quarter pound of crab in creamy cheeses, served hot in a skillet with warm tortilla chips and lime. 1,190 cal. - Crispy Conch Fritters — $10.99 Six fritters filled with conch, corn, bell peppers, topped with pineapple-mango salsa, Island tartar sauce for dipping. 850 cal. - Coconut Shrimp — $13.99 Six large, crispy shrimp, honey mustard dipping sauce. 610 cal. - Firecracker Shrimp — $14.49 Crispy battered, Sriracha aioli drizzle. 1,350 cal. - Whole Jamaican Jerk Wings — $16.99 Crispy on the outside, juicy on the inside wings, served with Jerk BBQ sauce…You can thank us later for this pound and a half of goodness. 1,020 cal. STARTERS - SOUP AND SALAD - Bahamian Seafood Chowder — Starting at $6.49 Classic creamy chowder with shellfish and vegetables. 230 cal. - Cuban Black Bean Soup — Starting at $5.99 Slow-simmered and drizzled with cilantro-crema. 220 cal. - House Salad — $6.49 Fresh greens, Roma tomatoes, cucumber ribbons and pumpkin seeds, drizzled with Island vinaigrette. 240 cal. ENTRÉES - SEAFOOD - Island Snapper — $27.99 Seared over white rice, topped with a mango-avocado salsa, pickled red onions and our housemade Key lime butter sauce. 620 cal. - Jerk Mahi Mahi — $26.49 Topped with a fresh tomato salad, lime vinaigrette, served with yellow rice. 780 cal. - Tequila Sunburn Glazed Salmon* — $25.49 Topped with pineapple-mango salsa and served with cinnamon mashed sweet potatoes and green beans. 840 cal. - Grilled Salmon* — $25.49 Topped with herb butter and served with yellow rice and broccoli. 870 cal. - Shrimp Pineapple Bowl — $23.99 Sautéed shrimp, white rice, diced pineapples and sweet peppers tossed in a jerk pineapple glaze, in a fresh-cut pineapple bowl. 730 cal. - Seafood Paella — $27.49 Sautéed scallops, shrimp, mussels, chicken and chorizo sausage with yellow rice. 920 cal. - Coconut Shrimp — $23.49 Large, crispy shrimp with yellow rice, broccoli, and honey mustard for dipping. 1,160 cal. - Jerk Shrimp Pasta — Starting at $21.99 Sautéed shrimp, asparagus, mushrooms and bow-tie pasta tossed in parmesan cream sauce. 680 cal. - Rasta Pasta — $24.99 Sautéed shrimp and chicken, grilled chorizo, linguine tossed in a spicy red pepper cream sauce. ENTRÉES - STEAK & PORK - Jamaican Curry Pork Chop — $26.99 Grilled, topped with pineapple chutney, served with asparagus, cinnamon mashed sweet potatoes. 810 cal. - Skirt Steak Churrasco* — $29.99 10-oz. with chimichurri, yellow rice, black beans and sweet plantains. 1,060 cal. - Steak Pineapple Bowl* — $25.99 Steak Pineapple Bowl 730 cal. - Stuffed Plantain Bowl — $19.99 Whole caramelized sweet plantain filled with yellow rice, mildly spiced ground beef, black bean sauce, cheese. 1,140 cal. - Filet and Yuca Frites* — $29.99 8 oz. filet mignon topped with jerk butter, served with asparagus, yuca frites drizzled with jerk honey butter. - Filet Mignon and Coconut Shrimp* — $33.99 Asparagus, yuca frites drizzled with jerk honey butter, citrus-mustard for dipping. ENTRÉES - CHICKEN - Jerk Chicken Pasta — Starting at $20.99 Sliced jerk chicken breast, asparagus, mushrooms and bow-tie pasta tossed in a parmesan cream sauce. 700 cal. - Chicken Pineapple Bowl — $22.49 Sautéed chicken, white rice, diced pineapples and sweet peppers tossed in a jerk pineapple glaze, in a fresh-cut pineapple bowl. 790 cal. - Jamaican Jerk Chicken — $22.99 Jerk roasted half chicken, yellow rice, black beans, sweet plantains. 1,490 cal. - Grilled Chicken with Cilantro-Crema — Starting at $19.49 Served on a bed of mashed potatoes and roasted corn topped with melted cheeses and cilantro-crema sauce. 1,020 cal. - Rasta Pasta — $24.99 Sautéed shrimp and chicken, grilled chorizo, linguine tossed in a spicy red pepper cream sauce. ENTRÉES - SALADS - Salmon Tostada Salad* — $20.49 Grilled salmon topped with avocado and red chili vinaigrette with mixed greens, corn and black bean salsa, Island dressing, crisp cheesy tortillas. 760 cal. - Island Grille Steak Salad* — $21.49 Hands down the best chimichurri topped skirt steak with avocado, egg, smoked bacon, black beans, roasted corn and an avocado-ranch dressing. 900 cal. - Tropical Chicken Salad — $17.99 Sliced grilled chicken, fresh pineapple, red grapes, strawberries, mandarin oranges, goat cheese, candied almonds, drizzled with Island vinaigrette. 630 cal. ENTRÉES - HANDHELDS - Applewood Bacon & Cheddar Burger* — $18.99 Half pound of fresh beef, topped with crisp bacon, cheddar cheese, pickles, tomato, red onions and lettuce on a toasted brioche bun. 1,010 cal. - Grilled Cheeseburger* — $17.99 Half pound of fresh beef, topped with lettuce, tomato, red onions and pickles on a toasted brioche bun. 680 cal. - Black Bean BBQ Burger | Vegetarian — $17.99 Guava BBQ sauce, pepper jack cheese, guac, tomato and lettuce. 660 cal. - Honey Butter Crispy Chicken Sandwich — $16.49 Housemade jerk honey butter, citrus mayo and pickle on a toasted brioche bun. 970 cal. - Coconut Shrimp Tacos — Starting at $15.99 Flour tortillas filled with pineapple chutney, tomato salsa, Sriracha aioli and shredded cabbage. 950 cal. - Blackened Mahi Tacos — Starting at $16.49 Flour tortillas filled with shredded cabbage, tomato salsa, cilantro and zesty lime aioli with a side of guac. 560 cal. - Cuban Sandwich — $17.49 Ham, roasted pork, Swiss cheese, pickles and mustard, hot-pressed on Cuban bread. 1,010 cal. - Black Bean & Guac Tacos | Vegetarian — $15.49 Two flour tortillas filled with shredded cabbage, tomato salsa and guac. SIDES - French Fries — $3.49 520 cal. - Sweet Plantains — $3.49 290 cal. - Broccoli — $3.49 290 cal. - Yellow Rice — $2.99 160 cal. - Mashed Potatoes — $3.49 320 cal. - Yellow Rice & Black Beans — $3.99 230 cal. - Cinnamon Mashed Sweet Potatoes — $3.49 280 cal. - Green Beans — $3.49 100 cal. - Yuca Frites — $3.49 LUNCH COMBOS - Honey Butter Crispy Chicken Sandwich Combo — $12.99 Homemade jerk honey butter, citrus mayo and pickle on a toasted brioche bun. This lunch item is served with your choice of salad or soup. 970 cal. - Soup & Salad Combo — $9.99 Your choice of soup with a House Salad. - Coconut Shrimp Combo — $11.99 Four large,crispy shrimp, citrus-mustard dipping sauce. This lunch item is served with your choice of salad or soup. 450 cal. - Half Cuban Sandwich Combo — $11.99 Half sandwich filled with ham, roasted pork, Swiss cheese, pickles and mustard, hot-pressed on Cuban bread. This lunch item is served with your choice of salad or soup. 500 cal. - Coconut Shrimp Tacos Combo — $12.99 Two flour tortillas filled with pineapple chutney, tomato salsa, Sriracha aioli and shredded cabbage. This lunch item is served with your choice of salad or soup. 950 cal. - Grilled Cheeseburger Combo* — $12.99 Half pound of fresh beef, topped with lettuce, tomato, red onions and pickles on a toasted brioche bun. This lunch item is served with your choice of salad or soup. 680 cal. - Beef Empanadas Combo — $13.99 Four homemade pastries with seasoned beef and potatoes, seasoned sour cream and pineapple chutney for dipping. This lunch item is served with your choice of salad or soup. 1,140 cal. - Blackened Mahi Tacos Combo — $13.99 Two flour tortillas filled with shredded cabbage, tomato salsa, cilantro and zesty lime aioli with a side of guac. This lunch item is served with your choice of salad or soup. 560 cal. DESSERTS - Rebecca’s Key Lime Pie — $9.99 Our original Rebecca's Key Lime Pie is handmade with a brown sugar crust and topped with a golden meringue. Order a slice for dessert at Bahama Breeze. 1,050 cal. - Chocolate Island — $10.49 Rich chocolate mousse on a fudge brownie island in chocolate sauce and vanilla bean anglaise. 1,040 cal. - Flaming Pineapple Butter Cake — $10.99 Our warm housemade butter cake, topped with fresh pineapple, salted rum caramel, vanilla ice cream, tableside rum flambé. 1,380 cal. KIDS - Bow-Tie Mac 'n Cheese — $8.99 Served with fruit. 680 cal. - Grilled Chicken Breast — $8.99 Served with fruit and a choice of broccoli or fries. 340 cal. - Burger Sliders — $8.99 Served with fruit and a choice of broccoli or fries. 460 cal. - Crispy Chicken Fingers — $8.99 Served with fruit and a choice of broccoli or fries. 540 cal. BEVERAGES - 0% ALCOHOL. 100% FUN. - Virgin Ultimate Pineapple — $9.99 Enjoy our frozen Ultimate Pineapple made with piña colada and strawberry ice in a freshly cut pineapple. 370 cal. - Virgin Bahamarita® — $5.99 Our signature frozen margarita made with kiwi, strawberry and mango ices. 120 cal. - Virgin Piña Colada — $5.99 A frozen tropical favorite made with Coco López, mango and pineapple juice. 520 cal. - Tropical Ices — $4.99 Mango, Strawberry, Kiwi Melon 190 cal. - Virgin Ultimate Piña Colada — $5.99 Cream of coconut, strawberry ice swirl, in a freshly cut pineapple. 380 cal. BEVERAGES - LEMONADES & TEAS - Lemon Breeze — $4.99 Our one-of-a-kind fresh Island Lemonade... made with pressed sugarcane juice and fresh squeezed lemons. 220 cal. - Strawberry Lemon Breeze — $4.99 Our refreshing strawberry lemonade made with pressed sugarcane juice and fresh squeezed lemons. 270 cal. - Raspberry Lemon Breeze — $4.99 Our refreshing raspberry lemonade made with pressed sugarcane juice and fresh squeezed lemons. 260 cal. - Fresh Brewed Iced Tea — $3.99 0 cal. BEVERAGES - SODAS & WATER - Bottled Water — $3.99 0 cal. - Fountain Drink — $3.49 180 cal. - Perrier Sparkling Water — $3.99 0 cal. BEVERAGES - COCKTAILS TO GO - COCKTAILS - Bahama Mama - 64 oz. — $24.99 Enjoy a half gallon of our Bahama Mama - serves 10 - Classic Margarita - 64 oz. — $29.99 Enjoy a half gallon of our Classic Margarita - serves 10 - Pineapple Coconut Martini - 64 oz. — $34.99 Enjoy a half gallon of our Pineapple Coconut Martini - serves 10 BEVERAGES - BOOZY BEATS - King Carnival — $13.99 Hennessy VS Cognac, Cruzan Pineapple Rum, Cointreau, watermelon, pineapple, lime and lemon juices. 300 cal. - Guava Goose Cosmo — $12.99 Grey Goose Vodka, guava, cranberry and lime juices. 160 cal. - Rum Runner — $11.99 Blue Chair Bay Banana Rum, Castillo Silver Rum, orange and pineapple juices, Bacardi Black Rum floater. 220 cal. BEVERAGES - FROZEN TRACKS - Ultimate Pineapple — $15.49 Spiced rum, cream of coconut, Bacardi Black rum, strawberry ice swirl, in a freshly cut pineapple.. 550 cal. - Bahamarita® — $11.49 Our frozen margarita - tequila, kiwi-melon, strawberry mango, spiked cactus juice shot on the side. 430 cal. - Ultimate Piña Colada — $13.49 Our housemade piña colada, strawberry swirl, Bacardi Black Rum floater. 610 cal. - Frozen Classic Margarita — $10.99 Frozen Jose Cuervo Tequila, lime and lemon juices. 300 cal. BEVERAGES - IT'S MARGARITA TIME - Dragon Fruit Margarita — $14.49 Patrón Silver Tequila, dragon fruit, key lime and lemon juices with a sugar rim. 250 cal. - Hot Honey Mango Margarita — $13.99 Espolón Reposado Tequila, mango, hot honey and bitters with a sweet and spicy rim. 410 cal. - Cocorita — $11.49 Sauza Silver Tequila, cream of coconut, pineapple and lime juices, topped with toasted coconut. 490 cal. - Classic Margarita — $10.99 Jose Cuervo Tequila, lime and lemon juices. 210 cal. - The Ultimate Margarita — $15.49 Don Julio Blanco, Cointreau, lime and lemon juice, hand-shaken, Grand Marnier floater. 250 cal. BEVERAGES - FRESH HITS - Mojito Cubano — $11.49 Bacardí Superior Rum, mint, sugarcane and lime juices. 200 cal. - Strawberry Mojito — $12.49 Bacardi Dragon Berry, strawberries, sugarcane and lime juices. 250 cal. - Coconut Mojito — $11.49 Cruzan Coconut Rum, cream of coconut, pineapple and lime juices. 260 cal. BEVERAGES - JUICY JAMS - Bahama Mama — $11.99 Cruzan Coconut Rum, Bacardi Black and Castillo Silver Rums, banana liqueur, pineapple and orange juices. 240 cal. - Pineapple-Coconut Martini — $11.49 Cruzan Coconut Rum, pineapple juice. 160 cal. - Painkiller — $11.49 Pusser’s Dark Rum, cream of coconut, pineapple and orange juices with freshly ground nutmeg. 290 cal. - Tito’s Beachside Strawberry Breeze — $11.49 Spiked strawberry lemonade, sugarcane juice, fresh lemon squeeze. 200 cal. BEVERAGES - ICE COLD BEER - DRAFTS - Aruba Red® — $6.99 260 cal. - Aruba Honey Blonde® — $7.99 A rich honey ale. 260 cal. - Blue Moon — $8.49 260 cal. - Bud Light — $7.99 170 cal. - Modelo Especial 20oz — $7.99 260 cal. - Mango Cart 20oz — $9.49 BEVERAGES - ICE COLD BEER - HARD SELTZERS - White Claw Mango — $8.49 Enjoy a cold and refreshing Mango White Claw with your meal at Bahama Breeze Island Grille. View the cocktails available and visit us today. 100 cal. - White Claw Black Cherry — $8.49 Enjoy a cold and refreshing Black Cherry White Claw with your meal at Bahama Breeze Island Grille. View the cocktails available and visit us today. 100 cal. FAMILY STYLE - CARIBBEAN BUNDLES - SERVES 4 - Grilled Chicken with Cilantro-Crema — $48.99 With our mashed potatoes and roasted corn topped with a blend of three melted cheeses drizzled with cilantro-cream sauce. Served with your choice of side, salad and warm Cuban bread – Serves 4 - Seafood Paella — $55.99 A Caribbean classic with sautéed scallops, shrimp, mussels, chicken and chorizo sausage with yellow rice. Served with your choice of side, salad and warm Cuban bread – Serves 4 - Jerk Chicken Pasta — $50.99 Sliced jerk chicken breast, fresh asparagus and mushrooms tossed in a Parmesan cream sauce with bow-tie pasta. Served with your choice of side, salad and warm Cuban bread – Serves 4 - Whole Key Lime Pie — $34.99 Our original. Handmade with brown sugar crust and golden meringue. Please allow 24 hours when ordering this item. HAPPY HOURS - Mon – Thu, Sun · 10 PM – 11 PM