STK (Late) Text Menu
1580 E Buena Vista Dr, Orlando, FL 32830
Canonical URL: https://vesperhour.com/happy-hours/stk-late
Menu coverage: full_menu
Information model: Text Menu is the canonical general menu; Daily Specials and Happy Hours are separate offer sections.
Menu sources: https://stksteakhouse.com/en-us/location/orlando/menu/
Menu updated: 2026-05-29
Last verified: 2026-05-29 00:26:39+00

FULL TEXT MENU

MARKET SALADS & STARTERS
- Baby Gem Caesar
  parmigiano reggiano - lemon black pepper emulsion - herb crouton
- Blue Iceberg
  nueske's applewood smoked bacon - point reyes blue - cherry tomato
- Maple & Bourbon Nueske's Bacon
  apple cabbage slaw - pickled mustard seeds
- Tuna Tartare*
  hass avocado - taro chips - soy-honey emulsion
- A5 Japanese Wagyu Potstickers*
  wagyu beef & pork - sweet soy and ginger sauce - spring onions - sesame seeds
- Crispy Calamari
  basil - shishito peppers - roasted garlic & lime aioli - asian chili sauce
- Cheesesteak Egg Roll
  whole grain mustard ranch - sweet pickle fry sauce
- Lil' Brgs*
  wagyu beef - special sauce - sesame seed bun
- Jumbo Lump Crab Cake
  whole grain mustard cream - chili thread - cucumber mustard seed salad
- Burrata
  marinated beetroot - pickled red onions - basil oil - crunchy sourdough
- Imperia Kaluga Reserve*
  full service on ice - blinis mother of pearl spoons (30g); one mother of pearl spoon

RAW BAR
- Oysters on a Half Shell*
  mignonette - cocktail sauce - lemon
- STK Pearls*
  1/2 dozen oysters - 1oz american caviar - mignonette - cocktail sauce - lemon
- Jalapeño Pickled Shrimp Cocktail
  cocktail sauce - lemon
- Red King Crab
  dijon - cocktail sauce - lemon
- Ceviche*
  chef's daily creation

SHELLFISH PLATTER
- Shellfish Platter
  Oysters* - Ceviche* - Clams - Mussels - Dungeness Crab - Maine Lobster - Jalapeño Pickled Shrimp; cocktail sauce - mignonette - lemon dijonnaise

ENTRÉES
- Steak Frites*
  new york strip 12oz - béarnaise - fries
- Maple Rubbed Salmon*
  pickled cherry tomatoes - piquillo broccolini - olive dressing
- Free Range Chicken
  peas & beans - confit garlic - toasted mustard seed jus
- Braised Beef Short Rib
  creamed potatoes - roasted pepper relish - crispy shallots - red wine glaze
- Halibut Fish & Chips
  beer battered filet - hand cut chunky fries - coleslaw - hot yuzu tartar sauce
- Maine Lobster Linguine
  tomato - lemon - garlic - creamy lobster sauce - parmesan
- Mushroom & Truffle Tagliatelle
  pecorino - braised mushrooms - shaved black truffle
- Miso Glazed Chilean Sea Bass*
  sautéed bok choy - ginger - crispy shallots - thai basil
- Roasted Lamb Rack*
  glazed carrots - baby kale - rosemary jus
- Shrimp Scampi
  sautéed shrimp - linguine - tomato - garlic white wine sauce

SMALL*
- Filet
  6oz
- Steakhouse Skirt
  8oz
- Ribeye Spinalis
  8oz

MEDIUM*
- Filet
  10oz
- Ribeye
  12oz
- NY Strip
  14oz
- Bone-In Filet
  14oz

LARGE*
- Ribeye
  16oz
- Cowgirl Bone-In Ribeye
  16oz

DRY-AGED SPECIALTY*
- Delmonico
  14oz
- Bone-In Strip
  18oz
- Porterhouse
  28oz
- Tomahawk
  34oz

WAGYU SELECTION*
- Australian Flat Iron
  8oz
- Japanese A5 Strip
  Recommend 4-5oz
- Japanese A5 Filet
  Recommend 4-5oz

SURF & TURF*
- Filet 6oz & 3 Grilled Prawns
- Filet 6oz & Lobster Tail

TOPPINGS
- King Crab Oscar
- Lobster Tail
- Shrimp
- STK Zingy Rub
- Peppercorn Crusted
- Jalapeño Onion Jam

SIGNATURE BUTTERS
- Truffle
- Lobster
- Wagyu Umami

SAUCES
Choose 1:
- STK
- STK Bold
- Au Poivre
- Red Wine
- Béarnaise
- Horseradish
- Chimichurri
- Blue Butter

SIDES
- Yukon Gold Mashed Potatoes
  parmesan crust
- Potato Gratin
  garlic asiago cream
- Crispy Brussels Sprouts
  bacon - cider glaze
- Asparagus
  lemon zest
- Creamed Spinach
  fried shallots
- Mushroom Pot Pie
  puff pastry
- Market Vegetables
  butter emulsion
- Tater Tots
  remoulade sauce
- Truffle Fries
  parmesan cheese
- A5 Wagyu Fried Rice
  fried egg - fresno pepper
- Corn Pudding
  chives

MAC & CHEESE
- Traditional
- Bacon
- Lobster

DESSERTS
- Bag O' Donuts
  cinnamon sugar - dulce de leche - raspberry - chocolate
- Chocolate Cake
  chocolate ganache sauce
- Cheesecake
  raspberry coulis - berries
- Apple Pie
  cinnamon crumble - maple crème fraiche
- Warm Chocolate Chip Cookie
  vanilla ice cream - caramel sauce
- The Cloud
  butter cake - berry compote - berry coulis - cotton candy - vanilla ice cream

BEVERAGE MENU - COCKTAILS
- Award Winning Spiced Watermelon
  patrón silver tequila - st~germain - watermelon purée - fresh lime - jalapeño
- Award Winning Guava Berry Kiss
  still g.i.n. - fresh strawberry - reàl guava - fresh lime
- Cucumber Stiletto
  grey goose le citron vodka - st~germain - muddled cucumber - mint
- Not Your Daddy's Old Fashioned
  woodford reserve bourbon - reàl madagascar vanilla - toasted almond bitters
- Strawberry Cobbler
  belvedere pure vodka - strawberry - graham cracker crust
- Espresso Martini
  reyka vodka - owen's nitro-infused espresso - mr. black coffee liqueur - crème de cacao
- Howl at the Moon
  pantalones reposado tequila - owen's nitro-infused - espresso - mr. black coffee liqueur - crème de cacao
- STK Mule
  belvedere pure vodka - dom benedictine - fresh lime - fever-tree ginger beer
- Mojito
  bacardi superior rum - muddled mint - fresh lime
- Perfect Margarita
  milagro silver tequila - cointreau - fresh lime
- Dirty Pearls
  botanist gin - dry vermouth rinse - olive brine - orange bitters - sea salt; add: a spoon of caviar*
- Paper Plane
  basil hayden bourbon - aperol - amaro nonino - fresh lemon
- Sidecar
  hennessy v.s - cointreau - fresh lemon
- Page Turner
  volcán reposado tequila - licor 43 - st~germain - reàl guava - fresh lemon - chandon rosé
- Unchained Passion
  don julio blanco tequila - carpano bianco vermouth - reàl passion fruit - chandon brut
- Fade to Blackberry
  jack daniel's no.7 whiskey - muddled mint- blackberries - fresh lime
- Dragon's Flare
  ketel one vodka - reàl prickly pear - cointreau - strawberry lemonade

BEVERAGE MENU - CLASSIC FREE-SPIRITED COCKTAILS
non-alcoholic
- Espresso Martini (NA)
  owen's nitro-infused espresso - reàl madagascar vanilla - dark chocolate
- Cosmo (NA)
  signature stirrings cosmopolitan blend - bright cranberry - orange zest
- Mai Tai (NA)
  signature stirrings mai tai blend – orange juice - filthy red cherry
- Old-Fashioned (NA)
  signature stirrings old-fashioned blend - filthy black cherry
- White Sangria (NA)
  free-spirited seaglass sauvignon blanc - citrus medley - fever-tree sparkling grapefruit (less than 0.5% alcohol)
- Spicy Margarita (NA)
  fresh lime juice - free-spirited orange liqueur - jalapeño

BEVERAGE MENU - BUBBLES
- La Marca, Prosécco, IT
- Ceretto I Vignaioli di S. Stefano Moscato d'Asti DOCG, IT
- Domaine Chandon, Sparkling Rosé, CA
- Veuve Clicquot 'Yellow Label Brut', Champagne, FR
- Moët & Chandon 'Impérial Rosé', Champagne, FR

BEVERAGE MENU - WHITE
- Chardonnay, Sonoma-Cutrer 'Russian River Ranches', Sonoma, CA
- Chardonnay, Bezel From the Cakebread Family, Edna Valley, CA
- Chardonnay, Rombauer, Carneros, CA
- Sauvignon Blanc, Kim Crawford, Marlborough, NZ
- Sauvignon Blanc, Twomey by Silver Oak, Napa, CA
- Sauvignon Blanc, Cloudy Bay, Marlborough, NZ
- Pinot Grigio, Gabbiano, Venezie, IT
- Pinot Gris, King Estate, Willamette Valley, OR
- Riesling, Eroica, Columbia Valley, WA

BEVERAGE MENU - ROSÉ
- Whispering Angel, Côtes de Provence, FR
- Miraval, Côtes de Provence, FR

BEVERAGE MENU - RED
- Cabernet Sauvignon, Bonanza by Caymus, CA
- Cabernet Sauvignon, Decoy by Duckhorn, Sonoma, CA
- Cabernet Sauvignon, Serial, Paso Robles, CA
- Cabernet Sauvignon, Caymus, Napa Valley, CA
- Red Blend, Famille Perrin 'Côtes du Rhône Reserve', Rhône, FR
- Red Blend, The Walking Fool by Caymus, Suisun Valley
- Red Blend, The Prisoner, Napa Valley, CA
- Super Tuscan, Tenuta Guado al Tasso 'Il Bruciato', Bolgheri, IT
- Merlot, Emmolo, Napa Valley, CA
- Malbec, Terrazas, Mendoza, AR
- Pinot Noir, La Crema, Sonoma Coast, CA
- Pinot Noir, Imagery, CA
- Pinot Noir, Elouan, OR
- Pinot Noir, Belle Glos 'Dairyman', Russian River Valley, CA

BEVERAGE MENU - FREE-SPIRITED WINE
- Seaglass, Sauvignon Blanc (Less Than 0.5% Alcohol)

BEVERAGE MENU - SMALL FORMAT 375ML
- Duckhorn Vineyards, Cabernet Sauvignon Napa Valley, CA
- Faust, Cabernet Sauvignon, Napa Valley, CA
- Moët & Chandon 'Impérial Brut', Champagne, FR
- Taittinger Prestige, Brut Rosé, Champagne, FR
- Mt. Brave, Cabernet Sauvignon, Mount Veeder, CA
- Dolce by Far Niente, Late Harvest Wine, Napa Valley, CA
- Quintessa, Red Blend, Rutherford, CA

BEVERAGE MENU - BEER BOTTLE
- Blue Moon
- Chimay
- Goose Island IPA
- Lagunitas IPA
- Mango Cart
- Michelob Ultra
- Modelo Especial
- Modelo Negra
- Stella Artois
- Heineken 0.0
  non-alcoholic
- Athletic Brewing 'Upside Dawn' Golden (Less Than 0.5% Alcohol)
  non-alcoholic

BEVERAGE MENU - RED BULL
- Classic
- Sugar Free
- Red Edition
- Yellow Edition

BEVERAGE MENU - TOP SHELF
- Cincoro Añejo
- Grand Mayan Reposado
- Jose Cuervo Reserva de la Familia Extra Añejo
- Volcán de Mi Tierra Blanco Tahona

BEVERAGE MENU - PREMIUM
- Casa Dragones Añejo
- Clase Azul Reposado
- Don Fulano Imperial Extra Añejo
- Don Julio 1942 Añejo
- Gran Coramino Añejo
- Komos Cristalino Añejo
- Lobos 1707 Extra Añejo
- Maestro Dobel 50 Cristalino Extra Añejo
- Mijenta Añejo Gran Reserva
- Volcan di Mi Tierra X.A Reposado

BEVERAGE MENU - ULTRA PREMIUM
- Clase Azul Gold
- Casa Dragones Joven

BEVERAGE MENU - DON JULIO TOTEM 1942
- Don Julio Totem 1942
  4 x 50ml bottles, 8 x 50ml bottles

BEVERAGE MENU - PORT & DESSERT WINE
- Taylor Fladgate Tawny Port, PT 10yr
- Taylor Fladgate Tawny Port, PT 20yr
- Taylor Fladgate Tawny Port, PT 30yr
- Dolce Late Harvest Wine Napa Valley, CA

BEVERAGE MENU - BRANDY & COGNAC
- Louis XIII de Remy Martin Grande Champagne, Cognac, FR
  1oz1.5oz2oz
- Remy Martin XO Excellence-Special Fine Champagne, Cognac, FR
- Hennessy XO Cognac, FR

BEVERAGE MENU - CORDIALS & LIQUEURS
- Caravella Limoncello
- Grand Marnier Cuveé Louis-Alexandre
- Nonino Quintessentia Amaro
- Fernet Branca
- Romana Sambuca

LUNCH MENU - MARKET SALADS & STARTERS
- Baby Gem Caesar
  parmigiano reggiano - lemon black pepper emulsion - herb crouton
- Blue Iceberg
  nueske's applewood smoked bacon - point reyes blue - cherry tomato
- Tuna Tartare*
  hass avocado - taro chips - soy-honey emulsion
- Cheesesteak Egg Roll
  whole grain mustard ranch - sweet pickle fry sauce
- Crispy Calamari
  basil - shishito peppers - roasted garlic & lime aioli - asian chili sauce
- Lil' Brgs*
  wagyu beef - special sauce - sesame seed bun
- Jalapeño Pickled Shrimp Cocktail
  cocktail sauce - lemon
- A5 Japanese Wagyu Potstickers*
  wagyu beef & pork - sweet soy and ginger sauce - spring onions - sesame seeds

LUNCH MENU - ENTRÉES
chicken, salmon, fish & chips, and mushroom & truffle tagliatelle, entrées also available from the dinner menu
- STK Cheeseburger & Fries*
  beef patty - american cheese - lettuce - tomato - onion - special sauce - fries; add: grilled onions | avocado | egg | bacon
- STK Sandwich*
  shaved coffee rubbed NY Strip - caramelized onion - gruyere - horseradish cream
- Chicken Sandwich
  grilled breast or fried thigh - blt - white cheddar - ranch dressing
- Braised Short Rib Quesadilla
  fontina cheese - tomatoes - chimichurri - flour tortilla - mustard cream
- The FSH
  brioche bun - beer battered cod filet - yuzu tartar sauce - pickles - cheddar cheese - iceberg lettuce - tomato
- Buttermilk Fried Chicken Thigh
  honey bbq sauce - coleslaw - homemade pickles
- Shrimp Scampi
  sautéed shrimp - linguine - tomato - garlic white wine sauce
- Wagyu Meatballs
  chunky tomato sauce - cherry tomatoes - spaghetti

LUNCH MENU - FILET 3 WAYS
your choice of one:
- Filet* + Salad
  choice of caesar or iceberg
- Filet* + Fries
- Filet* Sandwich
  caramelized onion - gruyère - horseradish cream - fries

LUNCH MENU - STK® STEAKHOUSE
- Steakhouse Skirt*
  8oz
- Ribeye Spinalis*
  8oz
- Filet*
  10oz
- Ribeye*
  12oz
- NY Strip*
  14oz
- Bone-In Filet*
  14oz
- Dry-Aged Delmonico*
  14oz
- Cowgirl Bone-In Ribeye*
  16oz
- Dry-Aged Bone-In Strip*
  18oz
- NY Strip Steak Frites*
  12oz

LUNCH MENU - WAGYU SELECTION*
- Australian Flat Iron
  8oz
- Japanese A5 Strip
  Recommend 4-5oz
- Japanese A5 Filet
  Recommend 4-5oz

LUNCH MENU - TOPPINGS
- King Crab Oscar
- Lobster Tail
- Shrimp
- STK Zingy Rub
- Peppercorn Crusted
- Jalapeño Onion Jam

LUNCH MENU - SIGNATURE BUTTERS
- Truffle
- Lobster
- Wagyu Umami

LUNCH MENU - SAUCES
choose 1
- STK
- STK Bold
- Au Poivre
- Red Wine
- Béarnaise
- Horseradish
- Chimichurri
- Blue Butter

LUNCH MENU - SIDES
- Yukon Gold Mashed Potatoes
  parmesan crust
- Potato Gratin
  garlic asiago cream
- Crispy Brussels Sprouts
  bacon - cider glaze
- Asparagus
  lemon zest
- Creamed Spinach
  fried shallots
- Mushroom Pot Pie
  puff pastry
- Market Vegetables
  butter emulsion
- Corn Pudding
  chives
- Tater Tots
  remoulade sauce
- Truffle Fries
  parmesan cheese
- A5 Wagyu Fried Rice
  fried egg - fresno pepper

LUNCH MENU - MAC & CHEESE
- Traditional
- Bacon
- Lobster

LUNCH MENU - DESSERTS
- Bag O' Donuts
  cinnamon sugar - dulce de leche - raspberry - chocolate
- Chocolate Cake
  chocolate ganache sauce
- Cheesecake
  raspberry coulis - berries
- Apple Pie
  cinnamon crumble - maple crème fraîche
- Warm Chocolate Chip Cookie
  vanilla ice cream - caramel sauce
- The Cloud
  butter cake - berry compote - berry coulis - cotton candy - vanilla ice cream

SUNDAY BRUNCH MENU - ALL YOU CAN EAT STK BRUNCH
- Bread Basket
  croissant; cinnamon roll; mini baguettes
- Baby Gem Caesar
  parmigiano reggiano, lemon black pepper emulsion, herb crouton
- Cheese & Charcuterie
  cheddar, manchego, prosciutto ham & salami, sliced watermelon & berries
- Mains
  chicken & waffles; biscuits & gravy; cheesy tots; scrambled eggs, bacon & sausage
- Beverage
  coffee / orange juice

SUNDAY BRUNCH MENU - A LA CARTE
- Oysters on a Half Shell*
  mignonette - cocktail sauce - lemon
- Traditional Eggs Benedict*
  poached eggs - toasted english muffin - grilled ham - hollandaise sauce
- Prime Rib*
  slow roasted ribeye 10oz - chimichurri fingerlings - bearnaise sauce; add eggs (2)
- The Pancake
  berries - whipped cream - maple syrup
- Eggs & Avocado on Toast*
  smashed avocado - slow cooked eggs - extra virgin olive oil - toasted ciabatta bread; add smoked salmon: red onion - caper lemon
- Toasted Bagel Lox
  cream cheese - smoked salmon - red onion - capers - lemon - cucumber
- Cinnamon French Toast
  brioche - berries - cream cheese icing - maple syrup

SUNDAY BRUNCH MENU - STK® STEAKHOUSE
- STK Breakfast Cheeseburger*
  beef patty - bacon - american cheese - fried egg - lettuce - tomato - onion - special sauce - chips
- Steak & Eggs*
  ribeye 6oz - fried egg - chimichurri fingerlings

SUNDAY BRUNCH MENU - BOTTOMS UP COCKTAILS
- Marvelous Mary
  vodka - zing zang bloody mary mix - celery stalk - bacon filthy pickle - filthy blue cheese olive - filthy pepper - tajin rim
- Tequila Sunrise
  tequila - fresh orange juice - luxardo
- Red Sangria
  silver gate merlot - house-made sangria mix - chambord
- Mimosa
  fresh orange juice - prosecco

SUNDAY BRUNCH MENU - WEEKEND COCKTAILS
- Blueberry Lemon Drop
  tito's vodka - fresh lemon - orange liqueur - reàl blueberry
- Brunch Espresso Martini
  reyka vodka - owen's nitro-infused espresso - mr. black coffee liqueur - crème de cacao
- Tropical Margarita
  lalo blanco tequila - fresh lime - pineapple juice - reàl mango - red bull yellow edition

SUNDAY BRUNCH MENU - SPRITZ SELECTIONS
- Stiletto
  grey goose le citron vodka - st~germain - la marca prosecco - muddled cucumber & mint
- Aperol
  aperol - la marca prosecco
- Limoncello
  empress 1908 indigo gin - caravella limoncello - chandon brut
- Rosé
  st~germain - la marca prosecco rosé

WINE BY THE BOTTLE - CHAMPAGNE & SPARKLING
- Caposaldo, Moscato I.G.T., Provincia di Pavia, IT
- La Marca, Prosecco, DOC Prosecco, IT
- Michele Chiarlo 'Nivole', Moscato d'Asti DOCG, IT '20
- Domaine Chandon, Brut, CA, NV
- Domaine Chandon, Rosé, CA, NV
- Santa Margherita, Rosé, Veneto, IT
- Nicolas Feuillatte, Champagne, FR
- Moët & Chandon 'Imperial', Brut, FR, NV
- Veuve Clicquot 'Yellow Label', Brut, FR, NV
- Moët & Chandon 'Imperial', Rosé, FR, NV
- Ruinart, Rosé, Champagne, FR
- Moët & Chandon 'Nectar', FR
- Veuve Clicquot, Brut Rosé, FR, NV
- Veuve Clicquot 'La Grande Dame', Brut, FR
- Dom Pérignon Brut, Champagne, FR '13
- Krug, Grand Cuvée Brut, FR, NV
- Veuve Clicquot 'La Grand Dame', Rosé, FR
- Dom Pérignon Rosé , Champagne, FR '08

WINE BY THE BOTTLE - ROSÉ
- AIX, Vin de Provence, FR '21
- Maison No9, FR '21
- Minuty M, Cote de Provence, FR '21
- Whispering Angel, Provence, FR '21
- Château Miraval, Provence, FR '20
- Château d'Esclans 'Rock Angel', Provence, FR '21
- Château d'Esclans 'Garrus', Provence, FR '20

WINE BY THE BOTTLE - SAUVIGNON BLANC
- Kim Crawford, Marlborough, NZ '22
- Matanzas Creek, Sonoma County, CA '21
- Craggy Range 'Te Muna', Martinborough, NZ '21
- Cape Mentelle, Margaret River, AUS '21
- Loveblock, Marlborough, NZ '21
- Stags' Leap, Napa Valley, CA '20
- Twomey by Silver Oak, Napa, CA '21
- Illumination by Quintessa, Napa, CA '22
- Cloudy Bay, Marlborough, NZ '22
- Cakebread, Napa Valley, CA '21

WINE BY THE BOTTLE - CHARDONNAY
- Weather, Sonoma Coast, CA
- Sonoma-Cutrer, Sonoma Coast, CA '20
- Mer Soleil 'Silver', By Caymus, Santa Lucia, CA '20
- Louis Jadot 'Pouilly Fuisse', Burgundy, FR '21
- Freemark Abbey, Napa Valley, CA '18
- Frank Family Vineyards, Napa Valley, CA '20
- Domaine Drouhin, Willamette Valley, OR '16
- Rombauer Vineyards, Carneros, CA '21
- The Prisoner, Carneros, CA '21
- Jordan, Russian River Valley, CA '20
- Orin Swift 'Mannequin', Napa, CA '20
- Newton Unfiltered, Napa Valley, CA '20
- Paul Hobbs, Russian River Valley, CA '20
- Chateau Montelena, Napa, CA '20
- Cakebread, Napa Valley, CA '20
- Kistler Vineyards 'Kistler', Sonoma, CA '21
- Flowers, Sonoma Coast, CA '21
- Far Niente, Napa, CA '21
- Louis Jadot 'Puligny Montrachet', Cote de Beaune, FR '20

WINE BY THE BOTTLE - OTHER WHITE
- Gabbiano 'Cavaliere d'Oro', Venezie, IT '21
- Heinz Eifel 'Spatlese', Mosel, GER '20
- Banfi 'La Pettegola', Vermentino, Tuscany, IT '22
- Martin Codax, Albariño, Rias Baixas, SP '20
- Pighin, Pinot Grigio, Friuli-Venezia Giulia, IT
- Conundrum by Caymus, CA '20
- King Estate, Pinot Gris, Willamette Valley, OR
- Eroica, Riesling, Columbia Valley, WA
- Jermann, Pinot Grigio, Venezie-Giulia, IT '21
- Stags' Leap, Viognier, Napa, CA '21
- Trimbach, Riesling, Alsace, FR '21
- Trimbach, Pinot Gris, Alsace, FR '17

WINE BY THE BOTTLE - CHAMPAGNE & SPARKLING (1.5L)
- La Marca, Prosecco, DOC Prosecco, IT, NV
- Moët & Chandon 'Imperial', Brut, FR, NV
- Veuve Clicquot 'Yellow Label', Brut, FR, NV
- Veuve Clicquot, Brut Rosé, FR, NV
- Moët & Chandon, Rosé, FR, NV
- Dom Pérignon, Brut, FR '13

WINE BY THE BOTTLE - REDS & BLENDS (1.5L)
- Rosé, AIX, Vin de Provence, FR '21
- Red Blend, The Prisoner, Napa Valley, CA '21
- Belle Gloss 'Taylor Lane', Pinot Noir, Sonoma, CA '14
- Cabernet Sauvignon, Jordan, Alexander Valley, CA '18
- Cabernet Sauvignon, Silver Oak, Alexander Valley, CA '18
- Cabernet Sauvignon, Caymus, Napa, CA '21
- Cabernet Sauvignon, Silver Oak, Napa Valley, CA '18

WINE BY THE BOTTLE - PINOT NOIR
- Imagery, CA
- Elouan, OR '21
- Calera by Duckhorn, Central Coast, CA '21
- Erath, Willamette Valley, OR
- Siduri, Santa Barbara County, CA
- Belle Glos 'Las Alturas', Santa Lucia, CA
- Etude, Carneros, CA '19
- The Prisoner, CA '21
- Sonoma-Cutrer, Russian River Valley, CA '21
- WALT 'La Brisa', Sonoma, CA '20
- Sanford 'Santa Rita Hills', Santa Barbara, CA '16
- Domaine Carneros Estate, Carneros, CA '20
- Belle Glos 'Dairyman', Russian River Valley, CA '20
- EnRoute Winery 'Les Pommiers', Russian River Valley, CA '21
- Penner-Ash Wine Cellars, Yamhill-Carlton Valley, OR '19
- Cherry Pie 'San Pablo Bay Block', Carneros, CA '21
- Landmark 'Hop Kiln Estate', Russian River Valley, CA '19
- Goldeneye, Anderson Valley, CA '20
- Twomey, Anderson Valley, CA '20
- Orin Swift 'Slander', CA '21
- Domaine Serene 'Yamhill Cuvée', Willamette Valley, OR '18
- Domaine Faiveley Nuits-Saint-Georges, FR

WINE BY THE BOTTLE - MERLOT
- Clos Pegase 'Mitsuko's Vineyard', Carneros, CA '19
- Emmolo, Napa, CA '21
- Northstar, Columbia Valley, Wa '20
- Provenance, Napa, Valley, CA '17
- Duckhorn, Napa Valley, CA '20
- Pahlmeyer, Napa Valley, CA '19

WINE BY THE BOTTLE - CABERNET SAUVIGNON
- Bonanza by Caymus, CA
- Newton 'Skyside', Napa, CA 20
- Decoy by Duckhorn, Sonoma County, CA '21
- Daou Paso Robles, CA '21
- Rutherford Hill, Napa Valley, CA '18
- My Favorite Neighbor, Paso Robles, CA '21
- Freemark Abbey, Napa, CA '19
- Faust, Napa, CA '21
- Louis Martini, Napa Valley, CA '19
- Orin Swift 'Palermo', Napa, CA '21
- Sequoia Grove, Napa Valley, CA '19
- Darioush 'Caravan', CA '18
- Jordan, Alexander Valley, CA '17
- Grgich Hills Estate, Napa Valley, CA '18
- Chateau Montelena, Napa, CA '19
- Bella Union, Napa Valley, CA '19
- Col Solare, Red Mountain, WA '18
- Silver Oak Alexander Valley, CA '18
- Stag's Leap Wine Cellars 'Artemis', Napa, CA '20
- Chimney Rock, Stags Leap District, Napa Valley, CA '19
- Cakebread, Napa Valley, CA '20
- Nickel & Nickel 'John C Sullenger', Oakville, CA '21
- Mt. Brave 'Mount Veeder', Napa, CA '18
- Far Niente, Napa Valley, CA '19
- Hewitt, Rutherford, CA '17
- Robert Mondavi, Oakville, CA '19
- Caymus, Napa, CA '21
- BV Georges de Latour Private Reserve Napa Valley, CA '17
- Forman, Napa Valley, CA '17
- Paul Hobbs, Coombsville, CA '18
- Kathryn Hall, Napa Valley, CA '19
- Stag's Leap Wine Cellars 'FAY', Napa, CA '16
- Silver Oak, Napa Valley, CA '18
- Heitz Cellar 'Martha's Vineyard', Oakville, CA '16
- Quintessa, Rutherford, Napa, CA '19
- Caymus 'Special Select', Napa, CA '18
- Cardinale, Napa Valley, CA '19
- Opus One, Napa, CA '19
- Lokoya 'Mt Veeder', Napa, CA '19

WINE BY THE BOTTLE - RED BLENDS
- Sleight of Hand 'The Conjurer', Columbia Valley, WA '21
- Tooth & Nail 'Possessor', Paso Robles, CA '19
- Bootleg, Napa County, CA
- Penfolds 'Bin 389', Cabernet Shiraz, AUS '20
- Harvey & Harriet, Paso Robles, CA '20
- The Prisoner 'Red Blend', Napa Valley, CA '21
- Duckhorn 'Paraduxx', Napa, CA '19
- Bodyguard by Daou, Paso Robles, CA
- BV Tapestry, Napa, CA '18
- Casa Ferreirinha 'Quinta da Leda', Douro, POR '18
- Joseph Phelps 'Insignia', Napa Valley, CA '18
- Dominus, Napa Valley, CA '19
- Ovid by Silver Oak, Napa Valley, CA '18

WINE BY THE BOTTLE - ZINFANDEL/SYRAH/SHIRAZ
- The Prisoner 'Saldo', CA '21
- Stags' Leap, Petite Syrah, Napa Valley, CA '19
- Frank Family Vineyards, Zinfandel, Napa Valley, CA '19
- Caymus-Suisun Grand Durif, Suisun Valley, CA '21
- Orin Swift '8 Years in the Desert', Zinfandel, CA '21
- Michael David 'Lust', Zinfandel, CA '19
- Rombauer Vineyards, Zinfandel, CA '19
- Pride Mountain, Syrah, Sonoma County, CA '18

WINE BY THE BOTTLE - FRANCE
- Château Mont-Redon 'Côtes du Rhône', Rhône '20
- Famille Perrin "Côtes du Rhône Reserve', Rhône '21
- Château Chapelle d'Aliénor, Bordeaux Superieur '18
- Famille Perrin 'Gigondas la Gille', Rhône '19
- Les Cadrans Lassègue, Saint-Émilion '20
- Château La Nerthe 'Châteauneuf-du-Pape', Rhône '19
- Château de Beaucastel 'Châteaneuf-du-Pape', Rhône '06
- Château la Gaffèliere, Saint-Émilion '19

WINE BY THE BOTTLE - SOUTH AMERICA
- Terrazas Reserva, Malbec, Mendoza, AR '21
- Red Schooner by Caymus, AR
- Montes 'Purple Angel', Carmenère, Colchagua, CH '19

WINE BY THE BOTTLE - ITALY
- Lamole di Lamole 'Chianti Classico Reserva', Tuscany '20
- Il Poggione 'Rosso di Montalcino', Tuscany '19
- Castello Banfi 'Brunello di Montalcino', Tuscany '18
- Masi 'Costasera Amarone Classico', Valpolicella '17
- Antinori 'Tignanello', Tuscany '19
- Tenuta San Guido 'Sassicaia', Bolgheri '20
- Antinori 'Solaia', Tuscany '19

WINE BY THE BOTTLE - SPAIN
- Marques de Riscal 'Rioja Reserva', Rioja '18
- Bodega de Numanthia 'Termes', Castilla y Leon '19
- Bodega de Numanthia 'Numanthia', Castilla y Leon '17

HAPPY HOURS
- Mon – Thu, Sun · 10 PM – 11 PM