Voodoo Bayou (Late) Text Menu 7525 W Sand Lake Rd BLDG A, Orlando, FL 32819 Canonical URL: https://vesperhour.com/happy-hours/voodoo-bayou-late Menu coverage: full_menu Information model: Text Menu is the canonical general menu; Daily Specials and Happy Hours are separate offer sections. Menu sources: https://voodoobayou.com/menu/ Menu updated: 2026-05-29 Last verified: 2026-05-29 03:46:46+00 FULL TEXT MENU BRUNCH MENU - BAYOU BRUNCH - Bayou breakfast slam — $19.99 Two Eggs Served with a choice of Double-Smoked Bacon or Sausage, Breakfast Potatoes & Multigrain Toast - Avocado Toast — $19.99 Two Poached Eggs*, Tomatoes, Tomato Jam & Cajun Hollandaise (Add 2 pieces of Double-Smoked Bacon for $3) - Wood-Fired Steak & Eggs — $29.99 6 oz Blackened Sirloin, Two Eggs, Breakfast Potatoes & Bourbon Au Jus - Baked “eggs sardou” — $18.99 Three Eggs Baked in a Creamy Spinach-Artichoke Fondue & Grilled Herb Garlic Crostini - Biscuits & Gravy — $15.99 Buttermilk Biscuits Smothered in Smokey Andouille Sausage Gravy - Brunch Smash Burger — $18.99 Double Burger Patty, Fried Egg, Cajun Aioli, Yellow Cheddar Cheese, Shredded Lettuce, Tomatoes & House Pickle s BRUNCH MENU - BENEDICTS - Crabcake — $25.99 Jumbo Lump Crab Cake served over Fried Green Tomatoes - Crawfish — $19.99 Crawfish Tails, Spicy Creole Sauce served over Buttermilk Biscuits - Bacon — $18.99 Smoked Pork Belly served over Buttermilk Biscuits BRUNCH MENU - ODDS N’ ENDS - Cheddar Waffle — $9.99 - Multi-grain Toast — $5.99 - Bacon — $7.99 - Sausage — $8.99 - Breakfast Potatoes — $8.99 - Cheesy grits — $10.99 *Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness. BRUNCH MENU - BRUNCH COCKTAILS - Shakey’s Cajun Bloody Mary — $15 Grey Goose Vodka, Charleston “Fresh & Veggie” Bloody Mary Mix, Shrimp, Bacon, Andouille & Cajun Spice - Breakfast Old Fashioned — $16 Bacon-Infused Bourbon, Amaro Nonino, Angostura & Orange Bitters, Maple Syrup & Double-Smoked Bacon - High Noon Buckets (5) — $20 High Noon Spiked Seltzers ( Not Bottomless ) BRUNCH MENU - BOTTOMLESS - Boujie Bottomless — $80 Moët & Chandon Champagne & Freshly Squeezed OJ Endless Bloody Marys -$19.99 PP Irvine Vodka, Zing Zang Bloody Mary Mix & a Spiced Rim BRUNCH MENU - BUBBLES - Bellini — $11 Creme de Peche, Peach Nectar & Champagne Brut - Aperol Spritz — $14 Aperol, Champagne Brut & Sparkling Water LUNCH MENU - OPENING ACT - Famous Cornbread — $9.99 Honey Butter & Molasses - ROASTED BRUSSELS SPROUTS — $13.99 Creamy Buffalo, Blue Cheese Fondue, Candied Pecans, Fresh Mint & Chipotle - Shakey’s Gator Tail — $15.99 Chicken-Fried, Onions, Charred Lemon & Chipotle Aioli - Buttermilk Biscuits — $13.99 Honey Butter & Jalapeño Pear Jam - Hickory Smoked Chicken Wings (8) — $14.99 Blue Cheese, Buffalo Sauce & Celery - Deviled Eggs — $14.99 Caviar, Black Truffle, Dijon, Lemon EVOO & Chive - Fried Green Tomato — $15.99 Smoked Pork Belly, Pimento Cheese, Tomato Jam & Frisee - BBQ Shrimp — $15.99 Jumbo Shrimp, Garlic, Shallot, NOLA BBQ Sauce & Grilled Baguette - STUFFED MAC & CHEESE — $14.99 Chipotle Cheddar Sauce, Smoked Pork Belly, Crispy Garlic, Mexican Crema & Green Onion LUNCH MENU - LUNCH SPECIAL - You Pick 2 — $15.99 Select One Soup, Salad, or Side & One Entree Soup, Salads, Sides (Upgrade to Full Salad Available) (Upgrade to a Large Gumbo Available) Entrees (Upgrade for a Full Po’ Boy Available) Fried Oyster, Blackened Chicken, Blackened Shrimp or Fried Shrimp, (Wing & Thigh, Drum & Breast, Breast & Wing, or Thigh & Drum) LUNCH MENU - SOUP & SALAD - Caesar SALAD — $13.99 Shaved Brussels, Baby Kale, Little Gem, Sourdough Croutons, Capers, Pistachio & Parm - Pear & Pecan Salad — $13.99 Artisanal Lettuce, Balsamic Dressing, Asian Pear, Candied Pecans, Black Cherries & Goat Cheese - Watermelon Salad — $17.99 Feta, Pistachio Vinaigrette, Shaved Fennel, Baby Cress, Sunflower, Citronette & Espelette Pro Tip: Add Chicken, Shrimp, Steak, or Salmo n to any salad! LUNCH MENU - FAMOUS FRIED CHICKEN - Chicken and BisCuit — $20.99 Claxton Farms 4-Piece Fried Chicken, Hot Honey & Buttermilk Biscuit - Chicken and Waffles — $25.99 Cornbread Cheddar Waffle served with Bourbon Maple Syrup LUNCH MENU - SIDES - Tasso Mac & Cheese (contains pork) — $14.99 - Smokey Collards (contains pork) — $9.99 - Scalloped Potatoes — $9.99 - braised Green Beans — $8.99 - Charred Broccolini & Cauliflower — $13.99 Pecan Romesco, Parm, Pepitas & Evoo - Cajun waffle Fries — $7.99 - red beans & rice (Contains Pork) — $11.99 *Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness. LUNCH MENU - YARD & POND - Cajun Carbonara — $19.99 Rigatoni, Smoked Pork Belly, Poached Egg, Shaved Parmesan & Peas Add Grilled Chicken, Shrimp, Steak, or Crabcake - Shrimp & Grits — $24.99 Jumbo Shrimp, Nora Mill Grits, Couvillon Sauce, Tomato & Holy Trinity - Shrimp & Crawfish Étouffée — $21.99 Spicy Spicy Creole Sauce, Holy Trinity & White Rice Add Andouille Sausage - Jambalaya — $23.99 Spicy Shrimp, Andouille, Chicken, Okra, White Rice, Peppers, Tomatoes & Tasso Add Crawfish or Crabcake - Mushroom “Bolognese” — $20.99 Pasta, Grana Padano Cheese, Herbs (Request No Grana Padano Cheese and Herb Butter to make Vegan) Add Grilled Chicken, Shrimp, or Steak LUNCH MENU - WOOD-FIRED - Brick Oven Roasted Chicken — $19.99 Bourbon Jus, Herb Butter, White Rice & Smokey Collards (contains pork) Add Shrimp*, Crabcake*, or the “High Life” (Includes Shrimp and Crabcake*) - Redfish — $39.99 Served on “The Half Shell” with Chili Butter, White Rice, Braised Green Beans (contains pork) & Charred Lemon - Creole Mustard Salmon — $23.99 Vegetable White Rice & Creole Mustard Sauce - Jumbo Lump Crab Cake — $37.99 Creole Mustard Sauce, Succotash & Frisee - Hanger Steak — $29.99 8 oz Bone-In | Certified Black Angus - Cajun Ribeye — $52.99 16 oz Bone-In | Certified Black Angus - Filet — $47.99 8 oz | Certified Black Angus - Cajun Tomahawk — $120.99 38 oz Certified Black Angus, Roasted Garlic, Bourbon Jus & Cajun Butter LUNCH MENU - OYSTERS - Half Dozen - $14.99 / Dozen — $23.99 - Wood-Fired Oysters* (5) — $17.99 Chili Butter, Served with Garlic Bread - oysters rockefeller* (5) — $16.99 Served with Garlic Bread - Fried Oysters* (5) — $14.99 NOLA Remoulade & Lemon LUNCH MENU - HAND HELDS - Blackened Chicken Po’ Boy — $14.99 - Shrimp Po’ Boy — $15.99 Blackened or Fried - Fried Oyster Po’ Boy — $14.99 - Prime Rib Po’ Boy — $22.99 Topped with Cheese, Served with Horseradish Cream Sauce & Au Jus - Fried Chicken Sandwich — $15.99 Brioche, Brown Butter, House Pickles, “Slap Ya Momma!” Aioli served with Cajun Waffle Fries - Voodoo Smash Burger — $15.99 Double Burger Patty, Cajun Aioli, Yellow Cheddar Cheese, Shredded Lettuce, Tomatoes & House Pickles LUNCH MENU - DESSERTS - Beignets — $12.99 Delicious Little Sweet Clouds From Heaven - Croissant Bread Pudding — $15.99 Brown Butter, Valrona White Chocolate, Bourbon Caramel, Candied Pecans & Vanilla Creme Chantilly Add Bourbon Praline Ice Cream - Banana Pudding — $14.99 Vanilla Wafers, Banana Creme Chantilly & Salted Caramel - Ice Cream Sunday — $17.99 Bourbon Praline, Vanilla & Dark Chocolate Ice Creams, Bruleed Bananas, Salted Caramel, Chocolate Sauce, Brownies, Piroline Hazelnut Wafer, Candied Pecans, Whipped Cream & Luxardo Cherries *Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness. DINNER MENU - OPENING ACT - Famous Cornbread — $13.99 Honey Butter & Molasses - ROASTED BRUSSELS SPROUTS — $13.99 Creamy Buffalo, Blue Cheese Fondue, Candied Pecans, Fresh Mint & Chipotle - Shakey’s Gator Tail — $16.99 Chicken-Fried, Onions, Charred Lemon & Chipotle Aioli - Buttermilk Biscuits — $14.99 Honey Butter & Jalapeño Pear Jam - Hickory Smoked Chicken Wings (8) — $16.99 Blue Cheese, Buffalo Sauce & Celery - Deviled Eggs — $14.99 Caviar, Black Truffle, Dijon, Lemon EVOO & Chive - Fried Green Tomato — $16.99 Smoked Pork Belly, Pimento Cheese, Tomato Jam & Frisee - BBQ Shrimp — $18.99 Jumbo Shrimp, Garlic, Shallot, NOLA BBQ Sauce & Grilled Baguette - STUFFED MAC & CHEESE — $16.99 Chipotle Cheddar Sauce, Smoked Pork Belly, Crispy Garlic, Mexican Crema & Green Onion DINNER MENU - SOUP & SALAD - Caesar SALAD — $15.99 Shaved Brussels, Baby Kale, Little Gem, Sourdough Croutons, Capers, Pistachio & Parm - Pear & Pecan Salad — $16.99 Artisanal Lettuce, Balsamic Dressing, Asian Pear, Candied Pecan, Black Cherry & Goat Cheese - Watermelon Salad — $16.99 Feta, Pistachio Vinaigrette, Shaved Fennel, Baby Cress, Sunflower, Citronette & Espelette Pro Tip: Add Chicken, Shrimp, Steak, or Salmo n to any salad! DINNER MENU - OYSTERS - Half Dozen $16.99 / Dozen — $24.99 - Wood-Fired Oysters* (5) — $18.99 Chili Butter, Served with Garlic Bread - Rockefeller Oysters* (5) — $17.99 Served with Garlic Bread - Fried Oysters* (5) — $15.99 NOLA Remoulade & Peppers DINNER MENU - SIDES - Tasso Ham Mac & Cheese (contains pork) — $14.99 - Smokey Collards (contains pork) — $9.99 - Scalloped Potatoes — $9.99 - braised Green Beans — $8.99 - Cajun waffle Fries — $7.99 - red beans & rice (Contains Pork) — $11.99 - Charred Broccolini & Cauliflower — $13.99 Pecan Romesco, Parm, Pepitas & Evoo *Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness. DINNER MENU - FAMOUS FRIED CHICKEN - Chicken and BisCuit — $24.99 Claxton Farms 4-Piece Fried Chicken, Hot Honey & Buttermilk Biscuit - Chicken and Waffles — $29.99 Cornbread Cheddar Waffle served with Bourbon Maple Syrup DINNER MENU - WOOD-FIRED - Brick Oven Roasted Chicken — $24.99 Bourbon Jus, Herb Butter, White Rice & Smokey Collards (contains pork) Add Shrimp*, Crabcake*, or the “High Life” (Includes Shrimp and Crabcake*) - Redfish — $42.99 Served on “The Half Shell” with Chili Butter, White Rice, Braised Green Beans (contains pork) & Charred Lemon - Creole Mustard Salmon — $29.99 Vegetable White Rice & Creole Mustard Sauce - Jumbo Lump Crab Cake — $39.99 Creole Mustard Sauce, Succotash & Frisee - Hanger Steak — $34.99 8 oz Bone-In | Certified Black Angus - Cajun Ribeye — $59.99 16 oz Bone-In | Certified Black Angus - Filet — $49.99 8 oz | Certified Black Angus - Cajun Tomahawk — $149.99 38 oz Certified Black Angus, Roasted Garlic, Bourbon Jus & Cajun Butter DINNER MENU - YARD & POND - Cajun Carbonara — $25.99 Rigatoni, Smoked Pork Belly, Poached Egg, Shaved Parmesan & Peas Add Grilled Chicken, Shrimp, Steak, or Crabcake - Shrimp & Grits — $25.99 Jumbo Shrimp, Nora Mill Grits, Couvillon Sauce, Tomato & Holy Trinity - Shrimp & Crawfish Étouffée — $25.99 Spicy Spicy Creole Sauce, Holy Trinity & White Rice Add Andouille Sausage - Jambalaya — $32.99 Spicy Shrimp, Andouille, Chicken, Okra, White Rice, Peppers, Tomatoes & Tasso Add Crawfish or Crabcake - Mushroom “Bolognese” — $22.99 Pasta, Grana Padano Cheese, Herbs (Request No Grana Padano Cheese and Herb Butter to make Vegan) Add Grilled Chicken, Shrimp, or Steak DINNER MENU - HAND HELDS - Blackened Chicken Po’ Boy — $17.99 - Shrimp Po’ Boy — $19.99 Blackened or Fried - Fried Oyster Po’ Boy — $18.99 - Prime Rib Po’ Boy — $23.99 Topped with Cheese, Served with Horseradish Cream Sauce & Au Jus - Fried Chicken Sandwich — $19.99 Brioche, Brown Butter, House Pickles, “Slap Ya Momma!” Aioli served with Cajun Waffle Fries - Voodoo Smash Burger — $17.99 Double Burger Patty, Cajun Aioli, Yellow Cheddar Cheese, Shredded Lettuce, Tomatoes & House Pickles DINNER MENU - DESSERTS - Beignets — $12.99 Delicious Little Sweet Clouds From Heaven - Croissant Bread Pudding — $15.99 Brown Butter, Valrona White Chocolate, Bourbon Caramel, Candied Pecans & Vanilla Creme Chantilly - Banana Pudding — $14.99 Vanilla Wafers, Banana Creme Chantilly & Salted Caramel - Ice Cream Sunday — $17.99 Bourbon Praline, Vanilla, & Dark Chocolate Ice Creams, Burled Bananas, Salted Caramel, Chocolate Sauce, Brownies, Pirouline Hazelnut Wafer, Candied Pecans, Whipped Cream & Luxardo Cherries *Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness. OYSTERS - Half Dozen - $17.99 / Dozen — $26.99 - Wood-Fired Oysters* (5) — $18.99 Chili Butter & Cheese, Served with Garlic Bread - rockefeller Oysters* (5) — $17.99 Served with Garlic Bread - Fried Oysters* (5) — $15.99 NOLA Remoulade & Lemon OYSTERS - WILD OYSTER WEDNESDAYS - Raw Oysters — $1.55 - Wood-Fired Oysters — $2.30 Chili Butter or Rockefeller - Fried Oysters — $2.10 (Available for Dine-in Only. Minimum Order of 3) *Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness. WHISKEY LIST - ALLOCATED BOURBONS - Evan Williams — $100 - Evan Williams 1 — $783 Evan Williams Black Label Four Roses Private Select † George T. Stagg Heaven Hill 7yr Henry McKenna – Single Barrel Kavalan Bourbon Cask strength Kavalan – Ex-Bourbon Mellow Corn Old Charter Oak – Chinkapin Oak Old Fitzgerald 9yr Rock Hill Farms † Stagg Jr. † Straight Edge † Willow Jane 10YR † Wild Turkey Rare Breed WHISKEY LIST - KENTUCKY BOURBONS - James E. Pepper 1 — $776 Jefferson Ocean Aged at Sea Jefferson Reserve Jefferson REserve (V.O) Jim Beam Black Jim Beam Bonded Knob Creek Larceny Very Small Batch Maker’s Mark - Maker’s Mark — $46 Michter’s – Small Batch Milam & Greene Triple Cask SWB Blends † Old Fitzgerald 19yr Old Forrester 1870 Craft OG Batch Old Forrester 1897 Bottled in Bond Old Forrester 1910 Old Fine Whiskey Old Forrester 1920 Prohibition Style Old Forrester (House Bourbon) Rabbit Hole Russell’s – Single Barrel Russell’s 10 yr Woodford Reserve Widow Jane Decadence Bourbon Widow Jane Lucky Thirteen Wild Turkey Long Branch Yellow Stone Select Bourbon Whiskey WHISKEY LIST - PAPPY’S STASH - Weller Antique — $107 Old Rip Van Winkle 10yr Van Winkle 12yr – Lot B Van Winkle 13yr – Rye Pappy Van Winkle 15yr Pappy Van Winkle 20yr Pappy Van Winkle 23yr WHISKEY LIST - CANADIAN, IRISH & SCOTCH WHISKEY - † Proper — $12 RedBreast 12YR redbreast 15yr sexton tullamore dew yellow spot WINE LIST - REDS - Seeker Pinot Noir, France | Monday Special - Meiomi Pinot Noir, Cali | Monday Special - Eric Louis Pinot Noir, France - belle glos clark & telephone Pinot Noir, Santa Maria - Sterling Vintners Merlot, Cali | Monday Special - Terrazas Malbec, Altos Del Plata - B oneshaker Zinfandel, Lodi | Monday Special - 8 years in the desert Red Blend, Cali - Abstract Red Blend, Cali - 3 finger jack Cabernet, Cali - Josh Cellars Cabernet, Cali - Martin Ray Cabernet, Napa Valley - Mise en place Cabernet, Oakville Cali - Silver oak Cabernet, Alexander Valley - Caymus Cabernet, Napa Valley - Darioush Cabernet, Napa Valley WINE LIST - WHITES - Thomas Schmitt Riesling, Germany | Monday Special - Fleurs De Prairie - Rosé, Provence France | Monday Special - Whispering Angel Rose, Provence France - Cave De Lungy “Les Charmes” Chardonnay, France - Proverb Chardonnay, Cali | Monday Special - Chalk Hill Chardonnay, Russian River - Barone Fini Pinot Grigio, Italy | Monday Special - Santa Margherita Pinot Grigio, Italy - Kim Crawford Sauvignon Blanc, New Zealand - Wither hills Sauvignon Blanc, New Zealand | Monday Special - Far Niente Chardonnay, Napa Valley - Mannequin White Blend, Cali WINE LIST - BUBBLES - Laurent Perrier Brut Champagne, France - Opera Prima Sparkling Wine, Spain | Monday Special - Perrier Jouet - Champagne, Brut, France - Taittinger - Veuve Clicquot - Champagne, Yellow Label, France - Veuve Clicquot Rosé - Rosé, Brut, France - Moet & Chandon - Champagne, Brut, France | Monday Special BEER & COCKTAILS - COCKTAILS - Black Magic Lemonade — $16.50 Benchmark Bourbon, Fresh Blackberries, Lemon & Torched Rosemary - Saint vallencourt — $16.99 Tito’s Vodka, Basil, Lemon, Orange Blossom Honey & Fresh Strawberries - Pimp Chalice — $16.99 Gray Whale Gin, Grey Goose, Chartreuse, Lemon, Green Apple, Honey, Egg While & Bergamot - Voodoo Child — $16.99 Bulliet Bourbon, Macallan 12, Yuzu, Blood Orange, Cinnamon Demerara, Pomegranate, Charcoal, Egg White & Edible Design - Snake Oil Salesman — $16.99 Corazon Silver Tequila, Ancho Reyes, Lime, Jalapeno Elixir, Agave Nectar, Tajin - Blanche Devereaux vol.2 — $16.99 Seasonal Corazon Reposado Tequila, Grapefruit, St. Germain & Cinnamon - Lavender Love Spell — $16.99 Empress Gin, Lemon, Lavender Syrup, Champagne Brut & Edible Rose - DePeache Mode — $16.99 Horse Soldier Bourbon, Southern Style Peach Tea, Pineapple & Lemon - Turbo lover espresso martini — $17.99 Ketel One Vodka, Espresso, Borghetti, Cacao, Chai & Voodoo Bayou Beignet - The Mistress — $22.99 Signature Cocktail Brugal 1888, Hibiscus, Chinola, Lime, Honey & Li Hing Mui served in our “One Of A Kind” Elvira Tiki Mug BEER & COCKTAILS - FROZEN COCKTAILS - $1 — $5.99 Frozen Bourbon Milk Punch Signature Cocktail Redemption Bourbon, Liquor 43, Homemade Vanilla Milkshake & Nutmeg Topping Frozen Hurricane Signature Cocktail Papa’s Pilar Blonde Rum, Citrus, Tropical Notes & Grenadine BEER & COCKTAILS - DRAFTS - Juicy Haze IPA, ABV — $7.50 BEER & COCKTAILS - NON-ALCOHOLIC - Iced Tea / Southern Sweet Tea — $4.60 - Bottled Coca-Cola — $5.60 - Abita Root Beer — $5.60 - Acqua Pana — $6.50 - San Pelligrino — $6.50 - REdbull — $6.50 - REdbull Watermelon — $6.50 - Sugar free redbull — $6.50 SPIRITS - GIN - monkey — $47 sipsmith St. george botanivore st George terrior the botanist SPIRITS - RUM - Appleton Reserve — $12 Bacardi brugal Captain Morgan Clement Canne Bleue Cruzan Black Strap Diplomático Reserva Exclusiva Gosling’s Black Seal Plantation 3 Star Plantation Original Dark Plantation Pineapple Real McCoy 5 yr Ron Zacapa Centenario - Santa Teresa 1 — $796 Sailor Jerry’s Wray & Nephew’s Over proof SPIRITS - APERITIFS - Cynar — $70 Fernet-Branca Fernet-Menta Grand Marnier - Licor — $43 Luxardo Amaretto Luxardo Maraschino Pernod Absinthe - Pimms No. — $1 St. Germain Elderflower SPIRITS - TEQUILA - Avion — $44 Casamigos Silver Casamigos Reposado Casamigos Añejo Clase Azul Reposado Clase Azul Plata Corazon Silver Don Fulano Blanco Don Fulano REposado Don Fulano Añejo Don Julio Blanco Don Julio reposado Don Julio 70 cristalino - Don Julio 1 — $942 Epsolon Forteleza Silver Forteleza Reposado Forteleza Añejo Ghost Tequila herrandura blanco herrandura reposado herrandura Añejo Patron Silver Patron Extra Añejo Siete Leguas Silver Siete Leguas Reposado Siete Leguas Añejo Tapatio Reposado Teremana Blanco Teremana reposado San Matias Extra Añejo HAPPY ENDINGS - AFTER-DINNER DRINKS - Frozen Bourbon Milk Punch — $15.99 Redemption Bourbon, Liquor 43, Homemade Vanilla Milkshake & Nutmeg Topping - turbo lover Espresso Martini — $17.99 Ketel One Vodka, Espresso, Borghetti, Cacao, Chai, Voodoo Bayou Beignet - The Big Lebowski — $15.99 De-Constructed White Russian, Svedke Vodko, Espresso Liquor, Coconut Cream - Grasshopper — $15.99 Creme de Cacao, Creme de Menthe, Whipped Crea m - Hooo Lawd — $15.99 Fernet Branca & Fernet Mentha, Espresso Liqueur, Whipped Cream HAPPY ENDINGS - DESSERTS - Beignets — $12.99 Deliciousness Little Sweet Clouds From Heaven - croissant bread pudding — $15.99 Brown Butter, Valrona White Chocolate, Bourbon Caramel, Candied Pecans & Vanilla Creme Chantilly Add Bourbon Praline Ice Cream - Banana Pudding — $14.99 Vanilla Wafers, Banana Creme Chantilly & Salted Caramel - Ice Cream Sunday — $17.99 Bourbon Praline, Vanilla, & Dark Chocolate Ice Creams, Burled Bananas, Salted Caramel, Chocolate Sauce, Brownies, Pirouline Hazelnut Wafer, Candied Pecans, Whipped Cream & Luxardo Cherries HAPPY ENDINGS - COGNAC/BRANDY/WINE - Boulard Calvados — $14.99 - Castarede Armagnac 10yr — $14.99 - Hennessy VSOP — $14.99 - La Caravedo — $10.99 - Laird’s Straight Apple Brandy — $10.99 - Martell Blue Swift — $16.99 - Martell VSOP — $14.99 - Pierre Ferrand 1840 — $12.99 - Sandeman Porto Tawny 10yr — $10.99 - Far Niente Dolce — $20.99 KIDS MENU - Grilled Cheese - Fried Chicken strips - Mac & Cheese - Pasta with Butter - Peanut Butter & Grape Jelly - Grilled Chicken Breast KIDS MENU - SIDES - cajun waffle Fries - Celery & Carrots - Side Salad - Sliced Apples - Seasonal Veggies KIDS MENU - DESSERTS - Beignet - Ice Cream Scoop HAPPY HOURS - Mon – Thu · 10 PM – 11 PM