Yard House Text Menu 8367 International Dr, Orlando, FL 32819 Canonical URL: https://vesperhour.com/happy-hours/yard-house Menu coverage: full_menu Information model: Text Menu is the canonical general menu; Daily Specials and Happy Hours are separate offer sections. Menu sources: https://www.yardhouse.com/api/menu?locale=en_US&restaurantNum=8352 Menu updated: 2026-05-29 Last verified: 2026-05-29 03:20:52+00 FULL TEXT MENU STARTERS - APPS - SPICY ZA'ATAR HUMMUS — $13.49 crispy chickpeas, salsa macha, radish, EVOO, za'atar crusted pita. 1,220 cal. - POKE NACHOS* — $17.99 marinated raw ahi, crispy wontons, avocado, serranos, white truffle sauce, sweet soy ginger sauce, sriracha aïoli, cilantro, green onions, nori, sesame seeds. 880 cal. - CHICKEN NACHOS — $17.99 pinto beans, cheddar, monterey jack, tomato, cilantro, onions, guacamole, sour cream, house pickled jalapeño, guajillo chile, chipotle & tomatillo pepper sauces. 2,580 cal. - BLACKENED AHI SASHIMI* — $17.49 seared rare, soy vinaigrette, wasabi, pickled ginger. 450 cal. - SPICY TUNA STACK* — $16.99 avocado, edamame, cucumber, cilantro, nori, wasabi soy sauce. 550 cal. - FRIED CALAMARI — Starting at 16.99 spicy tomato sauce, roasted jalapeño tartar. 990 cal. - ONION RING TOWER — $14.49 beer-battered, parmesan, chipotle ranch, buttermilk ranch. 1,330 cal. - CLASSIC SLIDERS* — $16.49 four flat-griddled beef patties, cheddar, special sauce, toasted brioche buns, house fries. 1,320 cal. - JUMBO BAVARIAN PRETZEL — $14.99 with house hazy IPA cheddar beer cheese and horseradish mustard. 1,230 cal. - FIRECRACKER SHRIMP — $16.99 tempura shrimp, sweet chili sriracha, crispy rice cake, sweet soy ginger, green onions, red pepper threads, cilantro. 1,320 cal. - MIGUEL'S QUESO DIP — $15.49 cheddar, pepper jack, queso blanco, roasted poblano peppers, guajillo chile, chipotle, warm flour tortillas & chips. 1,560 cal. - CHICKEN LETTUCE WRAPS — $16.49 tofu, green onions, wonton cup, sweet chili, spicy peanut vinaigrette. 730 cal. - FOUR CHEESE SPINACH DIP — $17.49 feta, jack, parmesan, cream cheese, tortilla chips. 800 cal. - HOT & SPICY EDAMAME — $9.49 stir-fried with chili & garlic. 490 cal. - STEAMED EDAMAME — $9.49 soybeans with kosher salt. 180 cal. - GUAC & CHIPS — $9.49 red onion, cilantro, jalapeños, lime. 540 cal. - SHIITAKE GARLIC NOODLES — $11.99 shiitake mushrooms, garlic, parmesan. 770 cal. - BONELESS WINGS — Starting at 16.49 choose up to two sauces: buffalo • whiskey black pepper • bbq • korean chili garlic • lemon pepper dry rub 1,040 cal. - 10 CRISPY TRADITIONAL WINGS — Starting at 17.99 choose up to two sauces: buffalo • whiskey black pepper • bbq • korean chili garlic • lemon pepper dry rub 1,280 cal. - GARDEIN® WINGS — Starting at 16.49 choose up to two sauces: buffalo • whiskey black pepper • bbq • korean chili garlic • lemon pepper dry rub 900 cal. - CRISPY BRUSSELS SPROUTS — $11.99 gochujang sauce, crispy garlic, malt vinegar aïoli dip. 1,270 cal. - PARM TRUFFLE FRIES — $8.49 white truffle oil, parmesan, thyme, parsley. 500 cal. - SWEET POTATO FRIES — $7.99 maple syrup. 650 cal. - WISCONSIN FRIED CHEESE CURDS — $13.99 honey hot sauce, horseradish aïoli. 1,980 cal. - HAND-BATTERED CHICKEN TENDERS — $15.99 maple dijon, buttermilk ranch, house fries. 1,320 cal. - CALI ROLL STACK* — $16.99 crab, crispy rice cake, baby tomatoes, avocado, cucumber, serranos, masago, nori, sweet soy ginger, cilantro, pickled ginger aïoli. 970 cal. STARTERS - SOUP & SALAD STARTERS - CHICKEN TORTILLA SOUP — Starting at 7.99 Start with the Chicken Tortilla Soup, a creamy white cheddar soup with roasted pasilla, tortilla strips, avocado and cilantro. Order now, or visit today. 610 cal. - TOMATO BISQUE — Starting at 7.49 Start with an order of the creamy Tomato Bisque soup at Yard House, served with a fried basil leaf on top. Order online now, or visit us today. 240 cal. - TRADITIONAL CAESAR — $9.99 hearts of romaine, parmesan crisps, croutons, caesar dressing. 410 cal. - HOUSE SALAD — $9.99 mixed greens, baby tomatoes, carrots, croutons, white cheddar, balsamic vinaigrette. 430 cal. - KALE & ROMAINE CAESAR — $11.49 roasted brussels sprouts, pistachios, raisins, baby tomatoes, parmesan. 540 cal. SANDWICHES - NASHVILLE HOT CHICKEN SANDWICH — $17.99 spicy sweet slaw, white cheddar, garlic aïoli, toasted brioche bun. with house fries. 1,100 cal. - GRILLED CHICKEN & AVOCADO SANDWICH — $18.49 cumin & chili rub, avocado, swiss, roasted tomatoes, arugula, lemon basil aïoli, toasted brioche bun. with house fries. 1,050 cal. - STACKED TURKEY CLUB — $18.99 roasted turkey, bacon, swiss, avocado, tomato, boston lettuce, mayo, toasted brioche. with house fries. 1,360 cal. - DOUBLE-DECKER BLT — $17.99 bacon, boston lettuce, tomato, mayo, toasted brioche. with house fries. 1,140 cal. - "EVERYTHING-CRUSTED" AHI TUNA* — $20.49 seared rare, shiitake mushrooms, house steak sauce, arugula, white truffle sauce, toasted brioche bun. with house fries. 960 cal. - KOREAN BBQ CHEESESTEAK — $19.49 shaved ribeye, white american, kimchi, gochujang, green onions, sesame seeds, toasted hoagie roll. served with house fries. 1,010 cal. - HOUSE CHEESESTEAK — $18.99 shaved ribeye, white american, roasted garlic aïoli, toasted hoagie roll. served with house fries. 960 cal. - GRILLED CHEESE & TOMATO BISQUE — $16.49 yellow & white cheddar, swiss, fontina, roasted tomatoes, artisan bread. 1,320 cal. BURGERS & TACOS - ½ LB BURGERS - TWO PEPPER JACK* — $18.49 proprietary U.S.D.A. prime blend, roasted jalapeño & poblano peppers, pepper jack, chipotle ranch. with house fries. 1,090 cal. - CLASSIC CHEESE* — $16.99 proprietary U.S.D.A. prime blend, double cheddar & white american cheese. with house fries. 1,100 cal. - TRUFFLE CHEESE* — $18.49 proprietary U.S.D.A. prime blend, soy truffle, caramelized onions, swiss & white american cheese. with house fries. 1,280 cal. - KUROBUTA PORK* — $17.49 snake river farms berkshire pork, spicy candied bacon, white american cheese, arugula, house-made blueberry ketchup. with house fries. 1,170 cal. - BBQ BACON CHEDDAR* — $19.49 proprietary U.S.D.A. prime blend, applewood smoked bacon, cheddar, bbq sauce, garlic aïoli. with house fries. 1,370 cal. - WHISKEY & AGED WHITE CHEDDAR* — $18.99 proprietary U.S.D.A. prime blend, whiskey glaze, aged white cheddar, crimini mushrooms, horseradish aioli. with house fries. 1,240 cal. - BLEU CHEESE & BACON* — $19.49 proprietary U.S.D.A. prime blend, applewood smoked bacon, bleu cheese crumbles, arugula, house steak sauce. with house fries. 1,100 cal. - MEDITERRANEAN VEGGIE BURGER — $18.99 tomato, onion, arugula, spicy tahini sauce, served with a side salad tossed in balsamic vinaigrette. 980 cal. BURGERS & TACOS - TACOS - TWO TACO COMBO — $18.49 mix & match any 2 tacos. served with spicy rice and pinto beans | "vampire style" any taco $1 each (add 120 Cal) 470 cal. - THREE TACO COMBO — $21.49 mix & match any 3 tacos. served with spicy rice and pinto beans | "vampire style" any taco $1 each (add 120 Cal) PIZZAS - THREE CHEESE — $16.99 mozzarella, provolone, romano, tomato sauce. 1,110 cal. - LOADED PEPPERONI — $17.99 pepperoni, mozzarella, tomato sauce. 1,130 cal. - MARGHERITA — $17.99 fresh mozzarella, baby tomatoes, garlic, fresh basil. 890 cal. - BUFFALO CHICKEN — $18.99 boneless buffalo wings, mozzarella, bleu buffalo sauce, ranch, green onions. - TRUFFLED MUSHROOM — $19.49 shiitake, crimini and oyster mushrooms, mozzarella, truffle aïoli, green onions. - THE CARNIVORE — $19.49 pepperoni, seasoned beef, spicy sausage, crispy bacon, mozzarella, tomato sauce. 1,440 cal. MAINS - STEAKS & CHOPS - KOREAN RIBEYE* — $46.99 sweet soy ginger marinated 20oz bone-in ribeye, chili garlic fries, green onions, parmesan, crispy garlic. 1,930 cal. - KOREAN RIBEYE & SHRIMP* — $51.99 sweet soy ginger marinated 20oz bone-in ribeye, chili garlic fries, green onions, parmesan, crispy garlic. 2,050 cal. - 20 oz BONE-IN RIBEYE* — $44.99 parmesan mashed potatoes, grilled baby broccoli, steak sauce. 1,420 cal. - 20 oz BONE-IN RIBEYE & SHRIMP* — $49.99 parmesan mashed potatoes, grilled baby broccoli, steak sauce. 1,530 cal. - 8 oz FILET MIGNON* — $39.99 parmesan mashed potatoes, asparagus,carrots, house steak sauce. 900 cal. - STEAK BOWL* — $26.99 grilled sirloin, stir-fried sesame brown rice & red quinoa, mushrooms, snap peas, bok choy, carrots, red onion, baby broccoli, red pepper flakes. 500 cal. - THAI GRILLED PORK CHOP — $28.99 11oz bone-in, basil cilantro cauliflower “fried rice” with mushrooms, snap peas, bok choy, carrots, red onion, baby broccoli, spicy honey sauce, crispy garlic. 660 cal. - SPICY BEEF GARLIC NOODLES — $26.99 sliced ribeye, mushrooms, snap peas, bok choy, carrots, red onion, baby broccoli, gochujang sauce. 1,770 cal. MAINS - CHICKEN - CHICKEN ENCHILADA STACK — $22.49 corn tortillas, pasilla peppers, jack cheese, pinto beans, sour cream, chipotle & tomatillo pepper sauces, fried jalapeño. 1,490 cal. - MAUI PINEAPPLE CHICKEN — $25.49 grilled with pineapple, baby broccoli, jasmine rice, sweet soy ginger sauce. 1,320 cal. - CILANTRO LIME CHICKEN — $24.49 grilled with roasted corn, radish, baby tomato relish, stir-fried cauliflower rice & red quinoa, cilantro. 590 cal. - ORANGE CHICKEN — $23.49 bok choy, baby corn, orange glaze, jasmine rice. 1,730 cal. - NASHVILLE HOT CHICKEN & PANCAKES — $22.49 sweet potato pancakes, pickles, ranch dressing, honey hot sauce. 1,610 cal. - CHICKEN BOWL — $23.99 stir-fried sesame brown rice & red quinoa, mushrooms, snap peas, bok choy, carrots, red onion, baby broccoli, red pepper flakes. 480 cal. - TWISTED FETTUCCINE ALFREDO — $25.49 grilled chicken, gochujang alfredo, fettuccine, fried basil. 1,430 cal. - FETTUCCINE ALFREDO — $25.49 grilled chicken, creamy alfredo. 1,640 cal. - FONTINA VODKA PENNE — $22.99 penne alla vodka, topped with grilled fontina chicken & fried basil. 1,570 cal. - [MAC + CHEESE]² — Starting at 18.99 white truffle, bacon, chicken, mushrooms, parmesan, panko cheddar crust. 1,390 cal. MAINS - SEAFOOD - SPICY JAMBALAYA — Starting at 19.99 blackened shrimp, andouille sausage, crawfish, chicken, roasted poblano peppers, cajun cream sauce. choice of linguini, brown rice, or jasmine rice. 740 cal. - WHISKEY GLAZED SALMON* — $27.49 whiskey black pepper glazed, parmesan mashed potatoes, roasted carrots, baby broccoli. 920 cal. - MEDITERRANEAN SALMON* — $27.49 za'atar crusted, warm cauliflower rice & red quinoa tabbouleh, kale, baby tomatoes, spicy tahini sauce. 630 cal. - BEER-BATTERED FISH & CHIPS — $22.99 wild pollock, house fries, malt vinegar slaw, roasted jalapeño tartar, malt vinegar aïoli. 1,920 cal. - SESAME-CRUSTED AHI TUNA* — $27.99 seared rare, crispy garlic, sesame seeds, jasmine rice, charred baby broccoli, baby tomatoes, creamy ponzu sauce. 670 cal. - SHRIMP BOWL — $26.49 stir-fried sesame brown rice & red quinoa, mushrooms, snap peas, bok choy, carrots, red onion, baby broccoli, red pepper flakes. 400 cal. - LOBSTER GARLIC NOODLES — $34.99 maine lobster, shrimp, shiitake mushrooms, spinach, parmesan. 1,230 cal. MAINS - NOODLES - LOBSTER GARLIC NOODLES — $34.99 maine lobster, shrimp, shiitake mushrooms, spinach, parmesan. 1,230 cal. - SPICY BEEF GARLIC NOODLES — $26.99 sliced ribeye, mushrooms, snap peas, bok choy, carrots, red onion, baby broccoli, gochujang sauce. 1,770 cal. - TWISTED FETTUCCINE ALFREDO — $25.49 grilled chicken, gochujang alfredo, fettuccine, fried basil. 1,430 cal. - FETTUCCINE ALFREDO — $25.49 grilled chicken, creamy alfredo. 1,640 cal. - FONTINA VODKA PENNE — $22.99 penne alla vodka, topped with grilled fontina chicken & fried basil. 1,570 cal. - [MAC + CHEESE]² — Starting at 18.99 white truffle, bacon, chicken, mushrooms, parmesan, panko cheddar crust. 1,390 cal. MAINS - SALADS - POKE SALAD* — $22.99 marinated raw ahi, arugula, avocado, cucumbers, seaweed salad, baby tomatoes, edamame, crispy wonton, masago, nori, soy vinaigrette, sriracha aïoli. 730 cal. - AHI TUNA CRUNCHY* — Starting at 16.99 seared rare, blackened, field greens, broccoli slaw, crispy wontons, cilantro, soy vinaigrette. 410 cal. - COBB SALAD — Starting at 12.99 Order the Yard House Cobb Salad which comes with greens, baby tomatoes, edamame, carrots, radish, egg, bleu cheese, corn, bacon, avocado, and ranch dressing. 410 cal. - MAUI SALMON* — $23.99 sweet soy ginger salmon, arugula, pineapple, cucumber, baby tomatoes, red onion, crispy rice cake, sesame lime dressing. 1,100 cal. - BBQ CHICKEN SALAD — Starting at 15.49 mixed greens, avocado, pasilla, corn, cheddar, monterey jack, tortilla strips, tomato, pinto beans, fried onions, cilantro, chipotle ranch. 970 cal. - KALE & ROMAINE CAESAR — Starting at 11.49 Order a Kale and Romaine Caesar salad at Yard House. Our salad comes with roasted brussels sprouts, pistachios, raisins, baby tomatoes, and parmesan. 540 cal. SWEETS - OREO® BROOKIE — $10.49 oreo® crumbles, cookie dough fudge brownie, chocolate & caramel sauces, vanilla ice cream. 980 cal. - CHEESECAKE BRULEE — $9.99 caramelized crispy sugar topping. 710 cal. - OFF THE HOOK CHURROS — $10.49 eight cinnamon and sugar loop churros, served with salted margarita caramel and smoky guajillo dark chocolate. 1,280 cal. - "S'MORES" BROWNIE MELTDOWN — $10.49 warm fudge brownie, dark chocolate sauce, marshmallow gelato, graham cracker toffee, powdered sugar. 1,310 cal. KIDS - FRIED CHICKEN TENDERS — $10.49 white meat chicken breast strips, buttermilk ranch dressing. 500 cal. - GRILLED CHICKEN — Starting at 10.99 white meat chicken breast, bbq and sweet soy ginger sauce. 400 cal. - PEPPERONI PIZZA — $10.49 tomato sauce, shredded mozzarella, pepperoni. 860 cal. - CHEESE PIZZA — $10.49 tomato sauce, shredded mozzarella. 830 cal. - CHEESEBURGER SLIDERS — $10.49 cheddar, toasted brioche bun. 670 cal. - GRILLED CHEESE — $9.99 cheddar, grilled artisan bread. 570 cal. - MAC & CHEESE — $10.49 elbow macaroni, cheddar cheese sauce. 1,050 cal. - GARDEIN™ BBQ CHICKEN — $10.49 270 cal. - SIRLOIN STEAK — $12.99 grilled 6oz. sirloin, sweet soy ginger sauce 340 cal. - OREO® SUNDAE — $1.99 A scoop of vanilla ice cream topped with two Oreos®, chocolate sauce, whipped cream, and a cherry. 330 cal. GARDEIN® - GARDEIN® ORANGE CHICKEN — $23.49 bok choy, baby corn, orange glaze, jasmine rice. 1,720 cal. - GARDEIN® [MAC + CHEESE]² — Starting at 18.99 white truffle, gardein® chicken, mushrooms, parmesan, panko cheddar crust. 1,200 cal. - GARDEIN® COBB SALAD — Starting at 17.49 mixed greens, gardein® chicken, baby tomatoes, edamame, carrots, radish, bleu cheese, corn, avocado, ranch. 460 cal. - GARDEIN® BBQ CHICKEN SALAD — Starting at 15.49 mixed greens, gardein® chicken, avocado, pasilla, corn, cheddar, monterey jack, tortilla strips, tomato, pinto beans, fried onions, cilantro, chipotle ranch. 950 cal. - GARDEIN® GRILLED CHICKEN & AVOCADO SANDWICH — $18.49 cumin & chili rub, avocado, swiss, roasted tomatoes, arugula, lemon basil aïoli. 1,040 cal. - GARDEIN® CHICKEN TENDERS — $15.99 maple dijon, buttermilk ranch, house fries. 1,230 cal. - GARDEIN® BOWL — $23.99 stir-fried sesame brown rice and red quinoa, mushrooms, snap peas, bok choy, carrots, red onion, asparagus, red pepper flakes. 470 cal. - GARDEIN® NASHVILLE HOT CHICKEN AND PANCAKES — $22.49 sweet potato pancakes, pickles, ranch dressing, honey hot sauce 1,470 cal. - GARDEIN® KIDS TENDERS — $10.49 gardein® strips, buttermilk ranch dressing 440 cal. - GARDEIN® NASHVILLE HOT SANDWICH — $17.99 spicy sweet slaw, white cheddar, toasted brioche bun. 1,030 cal. - GARDEIN® CHICKEN NACHOS — $17.99 pinto beans, cheddar, monterey jack, tomato, cilantro, onions, guacamole, sour cream, house pickled jalapeños, guajillo, chipotle & tomatillo pepper sauces. 2,530 cal. DRINK - MOCKTAILS - HIBISCUS MULE'ISH — $10.99 seedlip spice 94, ginger beer, hibiscus, lime, mint. 150 cal. - SCORCHED MELON — $11.49 seedlip spice 94, rock melon cantaloupe, agave, lime juice, jalapeños, soda water, tajín rim. 140 cal. - PINA SPRITZ — $11.49 seedlip spice, passion fruit purée, pineapple juice, lime juice, club soda, mint. - BUZZ-FREE MOJITO — $10.99 seedlip spice 94, citrus agave, soda water, mint. 150 cal. DRINK - ZERO PROOF BEVERAGES - SPARKLING REFRESHERS WITH TOPO CHICO — Starting at 7.49 with topo chico black cherry • cucumber mint • passion fruit 60 cal. - ACQUA PANNA SPRING 750ML — $5.79 - TOPO CHICO SPARKLING — $4.79 0 cal. - HOUSE-BREWED ICED TEA — Starting at 4.29 black tea • passion fruit • peach 0 cal. - LEMONADE — Starting at 4.49 classic • dragon fruit • strawberry 110 cal. - ESPRESSO — $4.49 30 cal. - CAPPUCCINO — $5.49 120 cal. - HOT TEA — $4.49 green • mint • chamomile • earl grey 0 cal. - JUICE — Starting at 4.49 apple • dole pineapple • orange • ocean spray ruby red grapefruit • ocean spray cranberry 110 cal. - SODA — Starting at 4.29 coke • diet coke • coke zero • cherry coke • sprite • barq's root beer • dr pepper • seagram's ginger ale 90 cal. - VITAMIN WATER — $4.29 acai-blueberry-pomegranate 45 cal. - RED BULL — Starting at 5.79 red bull • sugarfree red bull 110 cal. DRINK - MARGARITAS - GRAND PATRÓN MARGARITA — $14.29 patrón silver tequila, orange liqueur, citrus agave, grand marnier, orange, lime, salt rim. 270 cal. - PINK DRAGON — $14.79 espolòn reposado tequila, grand marnier, dragon fruit agave, himalayan pink salt rim. 280 cal. - SALTED WATERMELON MARGARITA — $12.29 el jimador silver tequila, cointreau, citrus agave, watermelon purée, lime, salt rim. 270 cal. - HOUSE MARGARITA — $11.29 mi campo blanco tequila, orange liqueur, citrus agave, lime, salt rim. 220 cal. - GRAPEFRUIT PALOMA — $11.79 teremana blanco tequila, fever tree sparkling pink grapefruit, hopped grapefruit bitters, citrus agave, salt rim. 190 cal. - PICANTE MARGARITA — $13.99 calirosa rosa blanco, orange liqueur, citrus agave, cayenne syrup, tajin rim. 270 cal. DRINK - MARTINIS - ESPRESSO MARTINI — $13.99 wheatley vodka, caffe borghetti espresso liqueur, espresso, cocoa. 240 cal. - DRAGON FRUIT COSMO — $12.29 skyy vodka, dragon fruit, citrus agave, cranberry juice, lemon, foaming bitters. 200 cal. - ORANGE YARDSICLE — $13.49 absolut vanilla vodka, blood orange, orange juice, whipped cream. 360 cal. - LAVENDER DROP — $12.49 tito's handmade vodka, lavender, lime, rosemary sprig. 220 cal. DRINK - MULES - GREY GOOSE STRAWBERRY MULE — $12.29 grey goose vodka, fresh strawberries, ginger beer, lime, mint. 250 cal. - HAWAIIAN MULE — $11.29 new amsterdam pineapple vodka, ginger beer, pineapple, mint. 240 cal. - MOSCOW MULE — $11.29 new amsterdam vodka, ginger beer, lime, mint. 240 cal. DRINK - LOW PROOF - TAKE ME TO TOKYO — $12.29 shimizu pure dusk sake, yuzu purée, citrus agave. 180 cal. - KISH & TELL — $13.29 kish shine soju, cranberry, lychee purée, lime juice. 170 cal. - APEROL SPRITZ — $12.29 aperol, riondo prosecco, soda water, orange. 200 cal. DRINK - OLD FASHIONEDS - SMOKED OLD FASHIONED — $14.79 high west american prairie bourbon, house honey blonde syrup, angostura bitters, orange peel, served smoked tableside. 230 cal. - OLD 43 — $12.79 woodford reserve bourbon, licor 43, citrus agave, orange bitters. 230 cal. DRINK - VACATION MODE - COCO PASSION — $13.79 rumhaven coconut, blue chair bay banana rum, captain morgan spiced rum, passion fruit purée, citrus agave, pineapple juice, fresh pineapple. 300 cal. - PINEAPPLE EXPRESS — $11.79 new amsterdam pineapple vodka, cruzan pineapple rum, fresh pineapple, mint. 220 cal. - FLAVORED MOJITO — $11.79 cruzan citrus rum, lime, mint | passion fruit • mango • strawberry 210 cal. - CLASSIC MOJITO — $11.79 bacardi superior rum, lime, mint. 230 cal. - MALIBU PEACH — $12.79 cruzan pineapple rum, skyy infusions cherry vodka, dekuyper peachtree & island punch, citrus agave. 280 cal. DRINK - REFRESHING - PASSION FRUIT SPRITZ — $12.49 grey goose vodka, hendrick’s gin, aperol, passion fruit purée, citrus agave, soda water. 250 cal. - LONG BEACH TEA — $11.49 american harvest vodka, bacardi rum, el jimador silver tequila, tanqueray gin, orange liqueur, citrus agave, cranberry juice, sprite. 270 cal. - JENN'S BLACKBERRY RICKEY — $14.49 hendrick’s gin, blackberry, fresh muddled cucumber, lime, soda water, foaming bitters. 360 cal. - SUNSET SANGRIA — $12.29 moscato, new amsterdam vodka, aperol, citrus agave, passion fruit purée, acquisition cabernet sauvignon. 260 cal. - MIDNIGHT SANGRIA — $12.29 acquisition cabernet sauvignon, rémy martin vsop cognac, orange liqueur, citrus agave, honey syrup, orange, mint. 230 cal. BEER - HOUSE HONEY BLONDE — $6.99 HAPPY HOURS - Mon – Fri · 3 PM – 6 PM